Jun 05

Last 1 of June took place the Angliss Discovery 2017, an event addressed to connect clients and suppliers from Group Angliss with the final purpose of exchanging information and go in depth about the characteristics of the product and propose new solutions.

Urgasa had the privilege not only to participate but to do a tasting of the star product that we sell there: picantón campero.

Besides participating in the event Urgasa had the opportunity to visit stores, supermarkets and restaurant where the picantón is currently served.

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