• QualityNew semi-free range production system. Highest standards of quality for all our products.
  • PresentationsDesigning meals and menus is now easier. Select poultry meat is especially prized as a healthy ingredient. It also offers a wealth of textures and flavors. This is why we have developed new formats and presentations to facilitate its preparation and consumption.
  • Food serviceSolutions for the industry. We offer formats and preparations of our star products especially designed for restaurants: quail, poussin, partridge, pheasant, poularde, guineafowl and quail eggs.
  • NewWe have the solution for easily opening quail eggs. Quicker and cleaner.
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Urgasa brings culinary solutions for Gourmets in Alimentaria

Between the 16th and the 19th of April, the important internatio...

introimage

The Free Range Coquelet, presented at the Gulfood in Dubai

Urgasa was present at Gulfood in Dubai that was held between Feb...

introimage

Urgasa Guarantee

Highest standards of safety, quality, monitoring and traceabilit...

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Halal Certification

A specific line of products with the halal seal of approval ...

  • quail urgasa
  • poussin urgasa
  • partridge urgasa
  • pheasant urgasa
  • duck urgasa
  • quail eggs urgasa

Natural and healthy diet

poached quail eggs

 

23-04-2018

Urgasa brings culinary solutions for Gourmets in Alimentaria

Between the 16th and the 19th of April, the important international food hall was held in Barcelona, ALIMENTARIA and Urgasa was present one more year ...

[READ MORE]
29-03-2018

The Free Range Coquelet, presented at the Gulfood in Dubai

Urgasa was present at Gulfood in Dubai that was held between February 19th and 21th.This is the 5th edition in which our company participates in what ...

[READ MORE]
12-03-2018

Urgasa at Alimentaria 2018

Urgasa welcomes your visit at ALIMENTARIA, the leading trade fair for food, drinks and gastronomy in Spain ...

[READ MORE]
18-12-2017

Merry Christmas

Urgasa want to wish you Merry Christmas with this special video. ...

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Scissors Quail Eggs

events and fairs

Urgasa brings culinary solutions for Gourmets in Alimentaria - 23-04-2018

Between the 16th and the 19th of April, the important international food hall was held in Barcelona, ALIMENTARIA and Urgasa was present one more year ...

The Free Range Coquelet, presented at the Gulfood in Dubai - 29-03-2018

Urgasa was present at Gulfood in Dubai that was held between February 19th and 21th.This is the 5th edition in which our company participates in what ...

Urgasa at Alimentaria 2018 - 12-03-2018

Urgasa welcomes your visit at ALIMENTARIA, the leading trade fair for food, drinks and gastronomy in Spain ...

Urgasa again at the Summer Fancy Food 2017, New York - 12-06-2017

Urgasa welcomes your visit at Summer Fancy Food Show 2017, North America’s Largest Specialty Food and Beverage Event comes to New York City annually f...

Free Range Coquelet, star product from Urgasa in Hong Kong - 05-06-2017

Last 1 of June took place the Angliss Discovery 2017, an event addressed to connect clients and suppliers from Group Angliss with the final purpose of...

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poached quail eggs

 

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soluciones para la restauración

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producción de aves selectas
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matadero de aves selectas
calidad y seguridad alimenticia

www.sagra.eu